Spain 2009: Tapas - Dan Price (dp)'s Photos

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Dan Price (dp) > Spain 2009: Tapas photo

Dan Price (dp) > Spain 2009: Tapas photo

Dan Price (dp) > Spain 2009: Tapas photo

Dan Price (dp) > Blurry picture of interesting food. A skewer of (from the top) deep fried Padron pepper, a piece of Spanish blood sausage, a piece of Serrano ham, and some bread.

Dan Price (dp) > Pulpo (Octopos) skewers stored in olive oil.

Dan Price (dp) > Pulpo (Octopus) on a skewer with a slice of pickle and a pickled onion, soaked in olive oil. The Octopus was firm but tender, and this dish was a highlight for me, a unique combination of flavors that I'd never imagined.

Dan Price (dp) > Skewers of pork (Morunos) over a charcoal fire.

Dan Price (dp) > Spain 2009: Tapas photo

Dan Price (dp) > Meltingly tender Pincho of pork placed in a tiny, soft sandwich roll, covered in tangy green sauce. It's hard to describe how perfectly good these were. The bar "Tio Agus" (which essentially sold only these) was cooking to order, and people were frequently ordering them a half dozen at a time. Logroño, Spain.

Spain 2009: Tapas photo

Camera: Nikon Corporation (Nikon D40) |

More details: exif |

Original size: 3008px x 2000px |

Current: 400px x 266px |

Other sizes: Small • M • L • O • save photo |

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